Reformation Day Bars!

My family is pretty "Reformed" and proud of it.  In fact years ago Mom received a recipe from a friend entitled "Halloween Bars" and Dad said, "We don't celebrate Halloween, we celebrate Reformation Day!"  So we from then on called them Reformation Day Bars.  I'm posting this recipe, in honor of Martin Luther nailing the 95 thesis on the Wittenberg Door and starting the Protestant Reformation.

How Fig celebrates Reformation Day!

1 Stick of butter
1 Package of Graham Crackers 
1 Package of Chocolate Chips
1/2 Package of Peanut Butter Chips
1 Can Sweetened Condensed Milk

Directions
1. Place butter in 9x13 pan.  Place pan in oven and turn to 350.
2. While butter is melting crush graham crackers finely.
3. Once butter is melted completely pour crumbs onto butter and press down.  Top with chips and pour entire can of condensed milk over everything.
4. Bake for 18-20 minutes.
5. IF possible let sit for 45 min.  If not, eat with a spoon.

Note:  You can chop finely a cup of nuts and add to the crumbs for crust (this adds a much richer flavor).
You can also substitute butterscotch chips for the peanut butter chips.