Crockpot Salsa Chicken

Fig and I are trying to eat healthier.  We're trying to cut back on the red meat and add more veggis to our meals.  I found this recipe on Pinterest and we loved it. Super easy to throw together and delicious over the rice!  Yummy. 

Ingredients

1 can black beans

1 jar of salsa

2 cups frozen kernel corn

1 can Rotel

1 can petite diced tomatoes

4 chicken breasts

brown rice

taco seasoning

cilantro 

salt

Directions

Put the chicken with taco seasoning in the crock pot. Add the black beans, salsa, corn, Rotel, tomatoes and salt and cook for 6 hours on low. Add in cilantro (about 1/4 cup) and cook one more hour on low. Serve over brown rice. 

6 WW points per serving