VanderMolens by some windmills

VanderMolens by some windmills

Wednesday, July 18, 2012

Berry Cobbler

This is another great recipe that I tried thanks to Pinterest!  I made it a night when the mission trip team was over.  I served the leftovers to guests for dessert the next night but think it at least looked more appetizing the first night.  This was a nice change since I normally do a lot of chocolate desserts!  This was also posted on a blog of someone who has made a completely new lifestyle change in regards to healthy eating. . .so it's better for you!  Check out her blog: Living a Changed Life.

Ingredients
Two 12-oz bags frozen mixed berries
1 box white cake mix (no pudding)
1 can of 7-Up or Sierra Mist (clear soda)

Instructions:
Preheat oven to 350.
Place frozen fruit in a 9x13 dish.
Sprinkle dry cake mix over the top. Pour soda slowly over cake mix. DO NOT stir the cake mix and the soda- this will give you a 'crust'. If you stir the two, you will have a cake like topping.

Bake 350 for 45-50 min.

You may be able to use frozen peaches instead of mixed berries.

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